Upcoming Events

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  Multiple Dates

  Wed, 01 Jun

  Airfield Estate

  Essential Cooking Skills - 4 Week Class

  Taking place over 4 Wednesdays from 11th May to 1st June This hands-on, skills-based series covers the skills that home cooks need to take their culinary education to the next level.

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  Wed, 08 Jun

  Airfield Estate

  Transition Year Cooking Immersion 3 Day Course

  During this three day class you will learn the basics of cooking including kitchen safety and knife skills. In this fun, hands-on workshop.

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• 

  Wed, 15 Jun

  Airfield Estate

  Barbecue Sides Workshop

  A good barbecue is more than just meat. We will focus on creating several different and tasty side dishes that can all be made in advance. These side dishes will make the most of the bounty of fresh produce that is available – it will cover how to marinade and char vegetables.

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• 

  Thu, 16 Jun

  Airfield Estate

  Fabulous Fish

  As well as cooking several delicious fish dishes this hands-on class will cover how to buy fish and how to make sustainable choices.

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• 

  Thu, 23 Jun

  Airfield Estate

  Summer Salads

  Banish boring salads. During this hands-on class we will show you how tasty and interesting salads can be by adding some healthy grains, roast vegetables, quick pickles or crunchy nuts and seeds. You will also learn how to make a few really good dressings.

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• 

  Tue, 12 Jul

  Airfield Estate

  Teen Summer Cooking Camp

  In this immersive and hands-on camp you will be taught some knife skills, kitchen safety and teamwork. Every day you will make your own lunch - each day you will make a savoury dish and a sweet treat. This course aims to help you understand better where our food comes from.

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