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Teaching the love of cooking one saucepan at a time
Parent and Child Brunch (Hands on) - SOLD OUT!
Sat, 22 Oct
|Airfield Estate
Weekends are all about brunch. In this class our chef will guide you through making some delicious brunch dishes – , granola parfait, brown butter berry muffins and Shakshuka eggs will be on the menu! We will provide tea, coffee and orange juice so that you can enjoy the fruits of your labour.
Registration is closed
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